Lactose free milk , cheese

Technology of Functional Protein Products

Functional Proteins with fast & High digestibility & bio ability

As lactose-free or low-lactose milks have long since emerged, with / without glucose / galactose, dairy products are increasingly emerging where the pre-digestible casein load is pre-digested.

One system as the other, we do with the range of equipment © FIPO biotech PROMEL

& PROMEP allow to realize these processes with a minimum enzymatic expense, and on the other hand avoiding that in the commercial packets goes the activated enzyme.

We hope you are interested and do not hesitate to ask us for more information at comercial@fipobiotech.com

https://www.youtube.com/watch?v=zYZPI5_FHyo

#lactose #biotech #environment #energy #CleanWater #WaterFacts #fatsoilsgrease #industry #wastewater #research #circulareconomy #Oceanografía #pollution #savewater  #subvencion #depuration #