Lactose
free milk , cheese
Technology
of Functional Protein Products
Functional Proteins with fast & High digestibility & bio ability
As lactose-free or low-lactose milks have long since emerged, with /
without glucose / galactose, dairy products are increasingly emerging where the
pre-digestible casein load is pre-digested.
One system as the other, we do with the range of equipment © FIPO
biotech PROMEL
& PROMEP allow to realize these processes with a minimum enzymatic
expense, and on the other hand avoiding that in the commercial packets goes the
activated enzyme.
We hope you are interested and do not hesitate to ask us for more
information at comercial@fipobiotech.com
https://www.youtube.com/watch?v=zYZPI5_FHyo
#lactose #biotech #environment #energy #CleanWater #WaterFacts #fatsoilsgrease #industry
#wastewater #research #circulareconomy #Oceanografía #pollution #savewater #subvencion #depuration #